Ozone system with production capacity up to 8g/hr to be connected directly to the air extracting system.
Ozone is an excellent disinfectant and odor neutraliser. ODORO3 is connected directly to the ventilation system and through an oxidation process eliminates unpleasant odors.
Applications
Restaurants
Bars
Canteens
Air extraction systems
Fast foods
Pubs
Kitchens
Benefits
Uses no chemicals
Leaves no residues
Highly effective surface sanitiser
Low capital and running costs
Simple installation
Low maintenance
Quiet operation
Features
Fully automatic
8g/hr Ozone output
Air Flow: 2m3/s
Weight 8kg
Dimensions: 185mm x 345mm x 305mm
ODORO3 injects ozone into the kitchen extraction canopy where it reacts with odours. These are oxidized in a chemical reaction which results in the production of carbon dioxide and water vapour.
The ozone itself is consumed during the process and is converted back into oxygen. The unit has been designed to attach to the wall adjacent to the kitchen canopy.
The outlet is then connected into the kitchen canopy and the unit is plugged in or hardwired into mains electricity (230V/single phase/50Hz). An addtional ozone destructor could be provided if needed.